- 3 ripe bananas, mashed
- 1/3 cup of coconut oil
- 2 cups of rolled oats
- 1/2 cup of mini chocolate chips or dried fruit
- 1 teaspoon of vanilla (optional)
- Mix all ingredients in a bowl.
- Place spoonful of the cookie mixture onto a greased cookie sheet
- Bake for 15–20 minutes at 350°F (175°C)